Mingqian Maofeng Green Tea from Wild Tea Plants


30 in stock



Product information

Coming from an altitude of about 800 to 1000 meters, the tea is plucked from the wild tea plants around Spring Equinox when everything is slowly waking up. It brings you a refreshing and grassy aroma with a gentle and sweetcorn-like flavour. It can be a perfect drink for late morning or afternoon.


1 Warm up all your tea wares with boiling water.

2 Leave boiling water in one of the glass jugs to cool down to about 90℃.

3 Gently put the tea into the glass jug with water and pour it into another glass jug through a strainer for serving.

4 Serving the tea into teacups.

5 Make a few rounds till the flavour gets weak.




Best to store the tea in a freezer to keep the freshness. Avoid direct sunshine, strong smells, and very humid environment.


Additional information

Weight 50 g


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